INGREDIENTS:

• 4 eggs, hard-boiled
• 1 avocado
• 2 tsp hot sauce
• 1 tsp lemon juice
• sea salt (optional)
• freshly ground black pepper

HOW TO PREPARE:

1. Peel hard-boiled eggs and cut in half length-wise. Spoon out yolks into a small bowl.
2. Mash yolks with avocado, hot sauce and lemon juice.
3. Season with sea salt and freshly ground black pepper to taste.
4. Refill egg whites with the yolk mixture.